An offset smoker is a type of smoker that uses indirect heat to cook food. The heat is generated by a firebox that is offset from the cooking chamber. This allows the smoke to circulate around the food, giving it a unique flavor.

Offset smokers are often used by professional chefs, as they provide a consistent and even cooking temperature. They are also popular among home cooks who want to add a unique flavor to their food.

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Follow This Table For Choosing The Right on For The Best Beginner Offset Smoker

Review of The10 Best Beginner Offset Smoker Reviews with Features

Char-Broil 12201570-A1 American Gourmet Offset Smoker, Black,Standard
  • Combination Offset Smoker, BBQ & Charcoal Grill
  • 290 square inch cooking surface in main chamber
  • 140 sq. in. cooking surface in firebox chamber
  • Adjustable height steel fire grate
  • Clean-out door for easy ash removal with adjustable built-in damper
Oklahoma Joe's Longhorn Reverse Flow Smoker, Black
  • 1,060 total Square inch cooking surface- 751 Square inches in the main chamber, 309 Square inches in the firebox chamber
  • Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result
  • Removable baffles and optional smokestack locations for a customizable setup. Number of Grates: 4
  • Firebox chamber features large stainless Steel fuel basket and clean-out door for easy ash removal
  • Heavy-gauge all-steel construction, porcelain-coated cooking grates and multiple dampers for easy heat and smoke control
Pit Boss Wood Pellet Grill & Smoker Cookbook: 1500+ Days of Juicy Recipes with Your Pit Boss. The Total Smoker Cookbook to Turn Every Beginner from Zero to Hero | + Extra Bonus
  • Johnson, Phil (Author)
  • English (Publication Language)
  • 156 Pages - 04/07/2022 (Publication Date) - International Digital Publishing (Publisher)
Masterbuilt MB20070210 Analog Electric Smoker with 3 Smoking Racks, 30 inch, Black
  • Built-in temperature gauge
  • Temperature control is easy with analog dial
  • Wood chip tray slides out for easy ash removal
  • Three chrome-coated smoking racks
  • 1,500-watt heating element for even, consistent smoking
Low & Slow: Master the Art of Barbecue in 5 Easy Lessons
  • Amazon Kindle Edition
  • Wiviott, Gary (Author)
  • English (Publication Language)
  • 258 Pages - 08/05/2009 (Publication Date) - Running Press Adult (Publisher)
The Offset Smoker Cookbook: Pitmaster Techniques and Mouthwatering Recipes for Authentic, Low-and-Slow BBQ
  • Hardcover Book
  • Grove, Chris (Author)
  • English (Publication Language)
  • 196 Pages - 07/22/2019 (Publication Date) - Ulysses Press (Publisher)
Masterbuilt MB20071117 Digital Electric Smoker, 30", Black
  • Digital panel controls on/off, cooking temperature and time
  • Electric Smoker dimensions – 20.47" W x 19.88" L x 33.26" H | Max temperature setting – 275ᵒ F | Inside capacity – 2 Turkeys, 4 Pork Butts, 4 Racks of Ribs, 6 Chickens
  • Patented side wood chip loading system allows you to add wood chips without opening door
  • Thermostat-temperature control for even, consistent smoking
  • Fully-insulated body retains heat
Masterbuilt Smoker Cookbook for Beginners: 1000-Day Easy and Mouthwatering Masterbuilt Electric Smoker Recipes for Your Whole Family
  • Janms, Bielry (Author)
  • English (Publication Language)
  • 106 Pages - 05/24/2021 (Publication Date) - Kenza Worner (Publisher)

Important Aspects to Consider When Choosing Beginner Offset Smoker

When you are in the market for an offset smoker, there are a few things you will want to keep in mind in order to get the best smoker for your needs. Here is a beginner’s guide to buying the best offset smoker.


One of the most important things to consider when purchasing an offset smoker is the size. You will want to make sure that the smoker is big enough to accommodate your needs. If you are only smoking for a small family, then you won’t need a large smoker. However, if you plan on smoking for large gatherings or for a catering business, then you will want to make sure you get a smoker that is large enough to accommodate your needs.


Another important factor to consider when purchasing an offset smoker is the price. You will want to find a smoker that is within your budget. There are many different smokers on the market and the prices can vary greatly. You will want to make sure you compare the different smokers before making your final purchase.


When you are looking for an offset smoker, you will want to make sure you find one that is made from high-quality materials. This is important because you want your smoker to last for many years. Also, make sure that the smoker you purchase has all the features you need. Some smokers come with extras like a temperature gauge, while others do not.


Some smokers come assembled and others do not. If you purchase a smoker that does not come assembled, then you will want to make sure you know how to assemble it properly. There are many different ways to assemble an offset smoker and you will want to make sure you follow the directions carefully.


When you are looking for an offset smoker, you will want to make sure you find one that comes with a warranty. This way, if something goes wrong with the smoker, you will be covered. Most smokers come with a one-year warranty, but some companies offer longer warranties.

Those are a few things to keep in mind when you are looking for an offset smoker. By following these tips, you should be able to find the best smoker for your needs.

Frequently Asked Questions

1. What is the best beginner offset smoker?

The best beginner offset smoker is the one that best suits your needs and preferences. There are many different types and models of offset smokers available on the market, so it is important to do your research to find the one that is right for you.

2. How do I use an offset smoker?

Offset smokers are designed to be used indirect heat to cook food. This means that the heat source is placed to one side of the smoking chamber, and the food is placed on the other side. The heat from the offset smoker will cook the food indirectly, meaning that it will be cooked slowly and evenly.

3. What are the benefits of using an offset smoker?

Offset smokers are ideal for cooking large cuts of meat, such as brisket or pork shoulder. The indirect heat from the offset smoker cooks the meat slowly and evenly, resulting in a tender and juicy finished product.


If you are looking for a great beginner offset smoker, we recommend the Oklahoma Joe’s Longhorn Offset Smoker. This smoker is easy to use, and it produces great results. It is also very affordable, making it a great choice for a beginner.

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